meat grinder - mlýnek na maso

, American English - a kitchen machine or appliance that cuts meat into very small pieces

 

cube - krájet na kostičky, nakrájet na kostičky

verb - to cut food into cubes

carve - krájet, nakrájet, porcovat, naporcovat (maso)

verb - to cut cooked meat into smaller pieces, usually slices, so that you can eat it

 

score - naříznout, udělat rýhu, dělat rýhy, vyrýt zářez

verb - to make a long cut or mark on a surface with something sharp

gourd - tykev, dekorativní dýně

noun - a type of fruit with a hard skin used as decoration in autumn

 

liquidize - rozmixovat, rozmělnit (na hustou tekutinu)

verb, British English - to crush food, usually fruit or vegetables, into a thick liquid

 

rib - škádlit, dobírat si, popichovat

verb, informal - to make fun of someone, but in a friendly way

 

spare rib - vepřové žebro, vepřové žebírko, vepřové žebro ploché (výsek z vepřových žeber)

noun - a pig's rib with some meat on it that has been cut from the lower part of the pig (usually plural)

 

refundable - vratný, proplatitelný (záloha, peníze)

adjective - (of money) that can be paid back or returned to you, especially if you are not satisfied with something which you paid for

 

non-refundable - nevratný, neproplatitelný (záloha, peníze)

adjective - (of money) that cannot be paid back or returned in any circumstances

diluted - zředěný, ředěný, naředěný

adjective - (of a liquid) made weaker by adding water or another liquid

 

thin down - zředit, naředit, rozředit

verb - to make a liquid less strong or less thick by adding another liquid, usually water

thin - zředit, naředit, rozředit

verb - to make a liquid less strong or less thick by adding another liquid, usually water

 

crumb - obalit ve strouhance

verb - to cover food with breadcrumbs

 

gratinée - gratinovat, zapékat (nejčastěji se sýrem nebo strouhankou)

verb - to cook food covered in breadcrumbs or cheese in an oven