stuffing - nádivka (např. do kuřete)

noun - a mixture of food, such as bread, onion and herbs, that you put inside a chicken, turkey or pepper and cook it, it can also be cooked separately

 

sear - sežehnout, spálit

verb - to burn the surface of something with a powerful heat

 

sear - prudce osmahnout, zprudka osmahnout

verb - to cook pieces of meat quickly at a high temperature so that the juices stay in

 

brown - osmahnout dohněda, nechat zhnědnout

verb - to cook or heat food until it turns brown

 

parboil - předvařit, částečně uvařit, krátce povařit

verb - to cook something until it is partly cooked so that you can cook it completely later

shave - odříznout, odkrojit (malou část, tenké plátky)

verb - to cut very thin pieces or slices from the surface of something

shave off - odříznout, odkrojit (malou část, tenké plátky)

verb - to cut very thin pieces or slices from the surface of something

 

lace - zašněrovat, zavázat tkaničkou

verb - to fasten a piece of clothing with laces

 

lace - stříknout, přidat malé množství (většinou alkoholu, drogy nebo jedu)

verb - to add a small amount of alcohol, a drug or poison to a drink

 

rib-tickling - vtipný, srandovní, legrační

adjective, informal - funny

 

rib-tickler - veselá historka, vtip

noun, informal - a joke or a funny story

 

rib-eye - vysoký roštěnec, vysoká roštěná

noun - a cut of meat, usually beef, from the animal's rib area

microwave - vařit v mikrovlnné troubě, ohřát v mikrovlnce

verb - to cook or heat something in a microwave oven

rotisserie - otáčecí gril, grilbar, restaurace s otáčecím grilem

noun - a piece of equipment for roasting meat by slowly turning it around on a piece of rod over a flame or a heat source; or a restaurant with such an equipment

 

defamation - pomluva, hanobení

noun, formal - the act or harming someone or damaging their reputation by saying or writing something about them that is not true