white-collar worker - úředník

noun - a person who has a job in an office or a bank, rather than in a factory

bridal - svatební, novomanželský, nevěstin

adjective - relating to a bride or a wedding

 

cupboard - komora

noun, British English - a space in a wall that is equipped with a door that is used for storing things

 

splinter - roztříštit se, rozštěpit se, rozdělit se

verb - (of wood, glass, etc.) to break into thin sharp pieces

 

pressure cooker - tlakový hrnec, papiňák, Papinův hrnec

noun - a pot with a sealed lid that cooks food quickly by using the pressure of steam

skip - poskakovat, poskakovat si

verb - to move lightly and quickly, making a small jump after each step

lees - sedlina, usazenina, kal (u vína)

noun, technical - the sediment consisting of dead yeast cells, grape solids, and other particles that settles at the bottom of a wine barrel or bottle during fermentation and aging

sommelier - someliér, sklepník, vínoznalec, odborník na víno

noun - a trained wine professional, often working in fine dining restaurants, who specializes in wine service, wine pairing, and providing expert advice on wine selection

tannin - tanin, tříslovina

noun, technical - a naturally occurring compound found in the skins, seeds, and stems of grapes, as well as in other plants, that gives wine astringency and structure

decanter - karafa, dekantační nádoba

noun - a decorative glass or crystal bottle, typically with a stopper, used for serving wine, whiskey, or other liquids, often to allow them to breathe or to present them elegantly

decant - dekantovat, přelít (např. víno)

verb - to pour a liquid, especially wine or another beverage, from one container into another, typically to separate it from sediment or to allow it to breathe

aerate - provzdušnit, okysličit

verb, technical - to expose something, such as a liquid or a substance, to air or to cause air to circulate through it

white wine - bílé víno

noun - a type of wine made from white or light-coloured grape varieties

red wine - červené víno

noun - a type of wine made from dark-colored grape varieties

carafe - karafa (nádoba)

noun - a wide-mouthed glass or plastic container, typically used for serving water, wine, or other beverages