nest egg - finanční rezerva, peníze na horší časy

noun, informal - an amount of money that you have saved to use in the future

 

on sale - v prodeji, na prodej, k dostání

adverb - available to be bought

 

illuminate - objasnit, vyjasnit, vrhnout světlo (na něco)

verb - to give light, to make something clear, to give information that will explain what you couldn't understand

jaywalking - přecházení na červenou, přecházení mimo přechod

noun - crossing a street in a dangerous or illegal way, for example, not using a crosswalk or ignoring traffic lights

herringbone - rybí kost (vzor na látce apod.)

noun - a pattern consisting of short parallel lines arranged in a V-shape, resembling the skeleton of a fish

snips - nůžky (na plech, nebo malé zahradní)

noun - a cutting tool similar to scissors, mainly used for cutting sheet metal or other strong materials; a small, scissor-like tool used for cutting or trimming flowers, herbs, or other light plant materials

go-karting - jízda na motokárách, motokárové závodění, motokáry

noun - the activity or sport of racing or driving small, low-slung motorized vehicles known as go-karts

 

mourner - truchlící (člověk), pozůstalý, host na pohřbu

noun - a person who goes to a funeral and feels sad because someone has died

 

go for - zajít na (např. drink), jít (si)

verb - to go somewhere to have a drink or something to eat

whetstone - brousek, brusný kámen (na nože apod.)

noun - a stone that is used to sharpen blades of cutting tools

 

tracklist - seznam skladeb (např. na hudebním CD)

noun - the list of songs on a CD etc.

 

tonic - tonikum, vodička (na kůži, vlasy apod.)

noun - a medicine in the form of a liquid that you put on your skin or hair to make it look better and healthier

 

on - na, co se týče, co do

preposition - relating to

luge - sáňky (závodní), jízda na sáňkách (závodních)

noun - a winter sport in which the competitors slide down an icy track on a special kind of sledge

sommelier - someliér, sklepník, vínoznalec, odborník na víno

noun - a trained wine professional, often working in fine dining restaurants, who specializes in wine service, wine pairing, and providing expert advice on wine selection