bevvy - drink, sklenička, půllitr (alkoholické pití, především pivo)

noun, British English, informal - an alcoholic drink, usually a beer

choccy - čokoška, čokoláda

noun, British English, informal - Informal UK term for “chocolate.”

chewy - tuhý, tvrdý, žvýkací, gumový (např. maso, bonbon)

adjective - requiring a lot of chewing because it is thick, sticky, or dense

 

hammy - přehrávající, přehrávaný, afektovaný, teatrální, strojený

adjective, informal - overly theatrical or exaggerated in expression or behaviour, especially in acting; showy or over-the-top

 

hard-boiled - vařený natvrdo (o vejcích)

adjective - (of an egg) cooked in its shell until the inside (yolk and white) is solid

 

curt - odměřený, strohý, úsečný

adjective - using very few words in a way that seems rude or unfriendly

hearty - vydatný (o jídle), hutný (o jídle)

adjective - large and satisfying, especially in terms of food

 

upland - vysočina, vrchovina

noun - an area of high or elevated land, usually located away from the coast, often characterized by hills, mountains, or rough terrain

 

resourcefulness - vynalézavost, nápaditost

noun - the state of being imaginative and capable of solving problems in a new way

 

culinary - kulinářský

adjective - related to cooking or the kitchen

 

splash - šplouchnutí, cáknutí, pokropení, pár kapek

noun - to make a liquid fall or fly about in drops

sprinkle - posypání, poprášení, poprašek, pokropení, troška, trošička, malé množství

noun - the act of scattering very small particles of something over a surface, very small particles scattered over a surface

drizzle - pokropení, pokapání, několik kapek

noun - a few drops of a liquid

 

stir - rozruch, povyk

noun - the act of moving the food in the pot a little while cooking in order not to burn it

 

stir - zamíchání (něčím)

noun - the act of moving the food in the pot a little while cooking in order not to burn it