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noun, American English, technical - a type of light pastry dough that forms many extremely thin layers when baked
noun, technical - a small flat cake, usually covered with icing, that is often served with breakfast
noun, British English, technical - a type of light pastry dough that forms many extremely thin layers when baked
noun, technical - a type of light pastry dough that forms many thin layers when baked
noun - a small cake
noun, American English - ground beef
adjective - able to understand a situation very quickly and often take advantage of it
verb - to treat someone or something with excessive care and attention, often providing them with special comforts and luxuries
noun - one of the areas where passengers sit in a plane
noun, British English - small decorative objects with very little value
verb - to move something with a lever
verb - to calculate something
adjective - attached to something using a hinge or hinges