withered - zvadlý, uschlý (např. rostlina)

adjective - dried up and dead

wither - chřadnout, vadnout, uvadat, zvadnout, usychat, uschnout

verb - (of plants) to become drier and start dying

 

tighten - zpřísnit, zostřit, přitvrdit (např. pravidla)

verb - to make something more strict

 

tighten - napnout (se), zatnout (se), sevřít (se)

verb - to become stiff, not relaxed (e.g. a muscle)

 

crate - ukládat do beden, uložit do bedny (např. zboží)

verb - to pack something in a crate

 

cordial - likér

noun, American English - a thick, sweet alcoholic drink

 

shelf life - trvanlivost, skladovatelnost (potravin)

noun - the length of time that a food product can be kept before it goes bad and cannot be consumed

bottle - zavařovat, konzervovat, kompotovat, nakládat

verb, British English - to preserve food in jars

can - zavařovat, konzervovat

verb, American English - to preserve food in jars

Kilner jar - zavařovací sklenice

noun, British English - (trademark) a jar used for preserving food, especially in the home

Mason jar - zavařovací sklenice

noun, American English - (trademark) a jar used for preserving food, especially in the home

 

conserve - chránit, uchovat, zachovat

verb, formal - to save something from being damaged or changed

preserve - zavařenina

noun - a food that is made by boiling fruit or vegetables with sugar, salt or vinegar

preserve - zavařovat, konzervovat, nakládat, sterilovat

verb - to treat food in a special way to make it last longer and prevent it from decaying

 

objectionably - nevhodně, nepřijatelně, nepřípustně

adverb, formal - unacceptably and unpleasantly