esteemed - vážený, ctěný, obdivovaný, uznávaný
BrE
/ɪ'sti:md/
AmE
/ɪ'sti:md/

adjective, formal - highly regarded or respected, often used to describe someone who is admired for their achievements, character, or qualities (usually before noun)

 
deadpan - s vážnou tváří, s kamennou tváří, bez emocí, bez hnutí brvou
BrE
/'dedpæn/
AmE
/'dedpæn/

adjective - deliberately expressionless or emotionless in appearance or delivery, especially when making a joke or saying something amusing

 
fall flat - nezdařit se, nezabrat, nevyjít, vyznít naprázdno (vtip apod.)
BrE
/ˌfɔ:l'flæt/
AmE
/ˌfɔ:l'flæt/

verb - to fail completely or have no effect, especially when attempting to entertain, impress, or persuade

fermentation
fermentation - kvašení, fermentace
BrE
/'fɜ:men'teɪʃn/
AmE
/'fɜ:rmen'teɪʃn/

noun - a chemical process in which sugars are converted into alcohol and carbon dioxide by the action of yeast or bacteria, commonly used in the production of wine, beer, and other beverages

sediment
sediment - sediment, usazenina, kal
BrE
/'sedɪmənt/
AmE
/'sedɪmənt/

noun - solid particles that settle at the bottom of a bottle or container of liquid, especially in wine, as a natural by-product of aging or fermentation

lees
lees - sedlina, usazenina, kal (u vína)
BrE
/'li:z/
AmE
/'li:z/

noun, technical - the sediment consisting of dead yeast cells, grape solids, and other particles that settles at the bottom of a wine barrel or bottle during fermentation and aging

sommelier
sommelier - someliér, sklepník, vínoznalec, odborník na víno
BrE
/sə'melɪeɪ/
AmE
/ˌsʌməl'jeɪ/

noun - a trained wine professional, often working in fine dining restaurants, who specializes in wine service, wine pairing, and providing expert advice on wine selection

tannin
tannin - tanin, tříslovina
BrE
/'tænɪn/
AmE
/'tænɪn/

noun, technical - a naturally occurring compound found in the skins, seeds, and stems of grapes, as well as in other plants, that gives wine astringency and structure

decanter
decanter - karafa, dekantační nádoba
BrE
/dɪ'kæntə/
AmE
/dɪ'kæntər/

noun - a decorative glass or crystal bottle, typically with a stopper, used for serving wine, whiskey, or other liquids, often to allow them to breathe or to present them elegantly

stitch up
stitch up - sešít, zašít (látku, ránu)
BrE
/ˌstɪtʃ'ʌp/
AmE
/ˌstɪtʃ'ʌp/

verb - to sew something closed or together using stitches

stitching
stitching - šev, švy, stehování, prošívání
BrE
/'stɪtʃɪŋ/
AmE
/'stɪtʃɪŋ/

noun - the lines or rows of stitches that have been made in sewing or embroidery

heated
heated - prudký, vášnivý, vzrušený, bouřlivý, ostrý, prudký (diskuze apod.)
BrE
/'hi:tɪd/
AmE
/'hi:t̬ɪd/

adjective - intense in emotions, often associated with strong feelings such as anger or excitement

heated
heated - vyhřívaný, vytápěný
BrE
/'hi:tɪd/
AmE
/'hi:t̬ɪd/

adjective - fitted with a heating element or designed to provide or maintain warmth

tongue twister
tongue twister - jazykolam
BrE
/'tʌŋ'twɪstə/
AmE
/'tʌŋ'twɪstər/

noun - a phrase or sentence that is designed to be difficult to articulate properly

aid
aid - pomůcka, pomocné vybavení
BrE
/'eɪd/
AmE
/'eɪd/

noun - something that helps in performing a task or activity