noun
-
the outer coating of cereal grains, separated during milling, rich in fibre and nutrients
crumpet
- lívanec, anglický lívanec
BrE
/'krʌmpɪt/
AmE
/'krʌmpɪt/
noun, British English
-
a small round cake with a spongy texture and holes in the top, cooked on a griddle or pan, often served toasted and topped with butter