tier
tier - úroveň, stupeň, patro
BrE
/'tɪə/
AmE
/'tɪr/

noun - one of several levels or layers that are placed one above the other

 
sunny side up - jako volské oko, osmažený jen zespodu s tekutým žloutkem
BrE
/ˌsʌni saɪd 'ʌp/
AmE
/ˌsʌni saɪd 'ʌp/

phrase, American English - a type of fried egg that is cooked on one side only and the yellow part is on the top

 
banister - zábradlí
BrE
/'bænɪstə/
AmE
/'bænɪstər/

noun - a structure on the side of stairs that you can hold onto when you walk up and down the stairs

 
stairway - schody, schodiště
BrE
/'steəweɪ/
AmE
/'sterweɪ/

noun - a set of stairs

 
rusty - pozapomenutý, zašlý
BrE
/'rʌsti/
AmE
/'rʌsti/

adjective - not as good as it used to be, because you have not used it a long time

 
horizon - obzor, přehled, rozhled, znalost
BrE
/hə'raɪzn/
AmE
/hə'raɪzn/

noun - the limit of someone's ideas, interests, desires and knowledge

 
out of - mimo, z (např. dosahu)
BrE
/'aʊtəv/
AmE
/'aʊt̬əv/

preposition - from a position near something to a position distant from it

 
burn to a crisp - shořet na uhel, spálit na uhel
BrE
/ˌbɜ:n tə ə 'krɪsp/
AmE
/ˌbɜ:rn tə ə 'krɪsp/

verb - to be completely burnt

 
morality - mravnost, morálka
BrE
/mə'ræləti/
AmE
/mə'rælət̬i/

noun - a set of standards for good and bad behavior

 
face mask - pleťová maska
BrE
/'feɪs ˌmɑ:sk/
AmE
/'feɪs ˌmæsk/

noun - a cream that is left on your face for a short period of time and then removed, used to make your skin look better

gourd
gourd - tykev, dekorativní dýně
BrE
/'gʊəd/
AmE
/'gʊrd/

noun - a type of fruit with a hard skin used as decoration in autumn

 
liquidize - rozmixovat, rozmělnit (na hustou tekutinu)
BrE
/'lɪkwɪdaɪz/
AmE
/'lɪkwɪdaɪz/

verb, British English - to crush food, usually fruit or vegetables, into a thick liquid

schnitzel
schnitzel - řízek (hlavně telecí)
BrE
/'ʃnɪtsl/
AmE
/'ʃnɪtsl/

noun - a thin slice of meat, usually veal, that is covered in breadcrumbs and fried in oil

deep-fry
deep-fry - fritovat, smažit (ponořené v tuku)
BrE
/ˌdi:p'fraɪ/
AmE
/ˌdi:p'fraɪ/

verb - to cook something in hot oil that covers in completely, usually in a pan or in a special machine

 
extension lead - prodlužovací kabel, prodlužovačka
BrE
/ɪk'stenʃnˌli:d/
AmE
/ɪk'stenʃnˌli:d/

noun, British English - an extra electric wire that you use when the wire of a device is not long enough