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noun - a Mexican dish made with a flour tortilla filled with meat and beans
noun - a Mexican dish made with a corn tortilla filled with meat and topped with hot sauce
noun - a cold tortilla stuffed with meat, vegetables etc.
adjective - very dry
adjective - very thirsty
noun - a bird that is kept for its meat and eggs, e.g. a chicken
noun - a tall narrow glass used for drinking champagne
noun, formal - a substance that is added to food to improve its taste, such as salt, pepper, mustard, ketchup, etc.
noun -
noun - a country in western central England
adjective - having a screen that is flat and very thin when compared with other products
verb - to not have more
adverb - one after another
noun - a sticky substance that some insects, especially aphids, leave on plants