amuse-bouche - jednohubkový předkrm

noun - a small bit-sized appetizer that is served before and/or during a meal

 

entrée - předkrm nebo hlavní chod

noun - a small dish served before the main course (usually British usage) or the main dish of a meal (usually American usage)

hors d'oeuvre - předkrm

noun - food that is served, usually in small amounts, before the main course

 

eh - cože? jakže?

interjection, British English, informal - used when you didn't understand or aren't sure you understood what someone has just said

 

snooze - dřímat, pospávat

verb - to sleep lightly during the day, especially if you're not in bed

 

virginity - panenství, panictví

noun - the state of being a virgin

 

blight - plíseň, hniloba (na rostlinách)

noun - a disease that kills plants, there are many kinds

 

sucker - kdo nedokáže něčemu odolat, kdo má pro něco slabost

noun, informal - someone who can't resist something, someone who enjoys something very much

 

blossom - vzkvétat, rozvíjet se

verb - to grow, to develop, to become more successful

 

fresher - nováček (na VŠ), prvák (na začátku semestru)

noun, British English, informal - a first-year student at the beginning of their studies

congestion - zácpy (na silnici), hustý provoz, ucpané silnice, zácpa

noun - heavy traffic, the state of being very crowded

backwards and forwards - tam a zpátky, sem a tam

phrase - moving in one direction, then in the opposite direction, usually more times

 

everything but the kitchen sink - co vás jen napadne, skoro úplně všechno, vše možné i nemožné, cokoliv tě napadne

phrase, informal - too many things, more than is necessary (used humorously)

crudités - hranoly z čertvé zeleniny podáváné s omáčkou

noun - an appetizer consisting of sliced raw vegetables served with a dipping sauce

 

statutory rape - pohlavní zneužití, nezákonný styk s nezletilým

noun - sexual relations between an adult and a person who is under the age of consent