endoscopy - endoskopie
BrE
/en'dɒskəpi/
AmE
/en'dɑ:skəpi/

noun - a visual examination of a hollow organ (such as the stomach, the intestine etc.)

 
immunology - imunologie
BrE
/ˌɪmju'nɒlədʒi/
AmE
/ˌɪmju'nɑ:lədʒi/

noun - the medical specialty or the branch of medical science that studies the immune system

 
gynaecologist - gynekolog
BrE
/ˌgaɪnə'kɒlədʒɪst/
AmE
/ˌgaɪnə'kɑ:lədʒɪst/

noun - the doctor whose specialty is treating the diseases of women and their reproductive organs

 
gynecologist - gynekolog
BrE
/ˌgaɪnə'kɒlədʒɪst/
AmE
/ˌgaɪnə'kɑ:lədʒɪst/

noun - the doctor whose specialty is treating the diseases of women and their reproductive organs

 
tibia - holenní kost (anat.)
BrE
/'tɪbiə/
AmE
/'tɪbiə/

noun - the bone at the front of your leg between the knee and the ankle

 
shin bone - holenní kost
BrE
/'ʃɪnbəʊn/
AmE

noun - the bone at the front of your leg between the knee and the ankle

 
breastbone - hrudní kost, prsní kost
BrE
/'brestˌbəʊn/
AmE
/'brestˌboʊn/

noun - the flat bone that most of the ribs are joined to at the front

anthill
anthill - mraveniště
BrE
/'ænthɪl/
AmE
/'ænthɪl/

noun - a pile of earth made by ants as they dig nest in the ground

pee
pee - čůránky, čuránky, moč
BrE
/'pi:/
AmE
/'pi:/

noun, informal - the yellowish liquid that comes out of your body when you use the toilet

 
stealth - plíživost, nenápadnost
BrE
/'stelθ/
AmE
/'stelθ/

noun - the ability of moving in a way that you cannot be seen or heard

 
braise - dusit
BrE
/'breɪz/
AmE
/'breɪz/

verb - to cook something (usually meat or vegetables) slowly in a small amount of liquid

 
doping - doping
BrE
/'dəʊpɪŋ/
AmE
/'doʊpɪŋ/

noun - the illegal act of taking a chemical substance to improve one's performance in sports

 
biological - biologický
BrE
/baɪə'lɒdʒɪkl/
AmE
/baɪə'lɑ:dʒɪkl/

adjective - connected with the science of biology or with things and processes that biology studies

clip
clip - svorka, sponka
BrE
/'klɪp/
AmE
/'klɪp/

noun - a small metal thing that is used for holding sheets of paper together etc.

chef
chef - kuchař (profesionální), kuchařka (profesionální)
BrE
/'ʃef/
AmE
/'ʃef/

noun - a person whose job is to cook or direct the work of other cooks