quesadilla - quesadilla
BrE
/ˌkeɪsə'di:ə/
AmE
/ˌkeɪsə'di:ə/

noun - a Mexican dish made with a tortilla filled with cheese and then grilled

 
burrito - burrito
BrE
/bʊ'ri:təʊ/
AmE
/bʊ'ri:t̬oʊ/

noun - a Mexican dish made with a flour tortilla filled with meat and beans

 
enchilada - enchilada
BrE
/ˌentʃɪ'lɑ:də/
AmE
/ˌentʃɪ'lɑ:də/

noun - a Mexican dish made with a corn tortilla filled with meat and topped with hot sauce

 
wrap - plněná tortilla
BrE
/'ræp/
AmE
/'ræp/

noun - a cold tortilla stuffed with meat, vegetables etc.

 
parched - vyprahlý, vysušený
BrE
/'pɑ:tʃt/
AmE
/'pɑ:rtʃt/

adjective - very dry

parched
parched - vyprahlý, mající obrovskou žízeň
BrE
/'pɑ:tʃt/
AmE
/'pɑ:rtʃt/

adjective - very thirsty

fowl
fowl - drůbež, kur, ptactvo
BrE
/'faʊl/
AmE
/'faʊl/

noun - a bird that is kept for its meat and eggs, e.g. a chicken

flute
flute - sklenička na šampaňské
BrE
/'flu:t/
AmE
/'flu:t/

noun - a tall narrow glass used for drinking champagne

condiment
condiment - ochucovadlo, dochucovadlo
BrE
/'kɒndɪmənt/
AmE
/'kɑ:ndɪmənt/

noun, formal - a substance that is added to food to improve its taste, such as salt, pepper, mustard, ketchup, etc.

 
Worcester - Worcester
BrE
/'wʊstə/
AmE
/'wʊstər/

noun -

 
Worcester - Worcester
BrE
/'wʊstə/
AmE
/'wʊstər/

 
Worcestershire - Worcestershire
BrE
/'wʊstəʃə/
AmE
/'wʊstərʃər/

noun - a country in western central England

 
flat-screen - s plochou obrazovkou
BrE
/'flætˌskri:n/
AmE
/'flætˌskri:n/

adjective - having a screen that is flat and very thin when compared with other products

 
be out - dojít (např. zásoba něčeho), být bez, nemít, spotřebovat
BrE
/bi: 'aʊt/
AmE
/bi: 'aʊt/

verb - to not have more

 
consecutively - po sobě, v řadě
BrE
/kən'sekjətɪvli/
AmE
/kən'sekjʊtɪvli/

adverb - one after another