cut through - prodrat se (něčím), prosekat se (něčím)

verb - to manage to deal with something that slows you down or prevents you from progressing

doctor's office - ordinace, ordinace lékaře

noun, American English - the room or rooms where a doctor works

 

homestay - ubytování v rodině

noun - accommodation in the home of a host family, especially for students etc.

 

clear-cut - jasný, zřejmý

adjective - clearly seen, definite

 

boiled - vařený

adjective - cooked in boiling water

 

unnaturally - nepřirozeně

adverb - differently from what is expected or considered normal

pincushion - jehelníček

noun - a very small fabric pad, filled with soft material, that you use to stick pins in

scatter cushion - ozdobný polštář, dekorativní polštářek (na pohovku apod.)

noun, British English - a small cushion that you can put on a sofa or other furniture to decorate it

throw pillow - ozdobný polštář, dekorativní polštářek (na pohovku apod.)

noun, American English - a small cushion that you can put on a sofa or other furniture to decorate it

splash out - rozšoupnout se, plácnout se přes kapsu, utratit hodně peněz

verb, British English, informal - to spend a lot of money on something

phyllo - listové těsto (s velmi tenkými pláty)

noun, American English, technical - a type of light pastry dough that forms many extremely thin layers when baked

phyllo pastry - listové těsto (s velmi tenkými pláty)

noun, American English, technical - a type of light pastry dough that forms many extremely thin layers when baked

Danish pastry - sladké pečivo (šáteček, šnek apod.)

noun, technical - a small flat cake, usually covered with icing, that is often served with breakfast

 

filo - listové těsto (s velmi tenkými pláty)

noun, British English, technical - a type of light pastry dough that forms many extremely thin layers when baked

filo pastry - listové těsto (s velmi tenkými pláty)

noun, British English, technical - a type of light pastry dough that forms many extremely thin layers when baked