flannel
flannel - flanel
BrE
/'flænəl/
AmE
/'flænəl/

noun - a soft cloth, containing wool or cotton, that is used for making clothes

corduroys
corduroys - manšestrové kalhoty (kalhoty)
BrE
/'kɔ:dərɔɪz/
AmE
/'kɔ:rdərɔɪz/

noun - trousers made of corduroy

 
study - zkoumat, vyšetřovat, studovat, zjišťovat
BrE
/'stʌdi/
AmE
/'stʌdi/

verb - to examine something carefully

 
unhook - odepnout, sundat (něco co drží na háček)
BrE
/ʌn'hʊk/
AmE
/ʌn'hʊk/

verb - to undo the hooks on clothes or to remove something from a hook

 
picture - představit si (vizuálně)
BrE
/'pɪktʃə/
AmE
/'pɪktʃər/

verb - to create an image of someone or something in your mind

school
school - škola
BrE
/'sku:l/
AmE
/'sku:l/

noun - the process of learning in a school

muesli
muesli - müsli
BrE
/'mju:zli/
AmE
/'mju:zli/

noun - breakfast food made of raw grains, mixed with nuts, seeds and usually dried fruit that is often eaten with milk

granola
granola - cerálie, müsli
BrE
/grə'nəʊlə/
AmE
/grə'noʊlə/

noun - breakfast food made of cooked grains, mixed with nuts, seeds and usually dried fruit that is often eaten with milk

 
pop - praskat, pukat, prasknout, bouchnout (co)
BrE
/'pɒp/
AmE
/'pɑ:p/

verb - to make something burst with a short little explosive sound

 
refrigerate - uložit do lednice, uchovat v lednici
BrE
/rɪ'frɪdʒəreɪt/
AmE
/rɪ'frɪdʒəreɪt/

verb - to make food cold, usually to preserve it by putting it in a fridge

guacamole
guacamole - guacamole
BrE
/ˌɔwækə'məʊli/
AmE
/ˌɔwækə'moʊli/

noun - a dip made with mashed quacamole, tomato, onion and spices

 
headed - směřující, mířící (kam)
BrE
/'hedɪd/
AmE
/'hedɪd/

adjective - going in the direction of

 
carry - přenášet
BrE
/'kæri/
AmE
/'kæri/

verb - to have a disease that you can pass to other people or animals

 
salmonella - salmonelóza
BrE
/ˌsælmə'nelə/
AmE
/ˌsælmə'nelə/

noun - a bacteria in food that makes you ill, or an illness caused by this bacteria

 
refrigerated - chlazený, v lednici
BrE
/rɪ'frɪdʒəreɪtɪd/
AmE
/rɪ'frɪdʒəreɪtɪd/

adjective - chilled or frozen