vegetable
- zelenina
BrE
/
'vedʒtəbl/
AmE
/
'vedʒtəbl/
noun
-
a plant or a part of it that we eat, e.g. carrot, cauliflower, cucumber, tomato etc.
pasty
- piroh, šáteček
BrE
/
'pæsti/
AmE
/
'pæsti/
noun, British English
-
a small meat or vegetable pie
broth
- masová polévka, zeleninová polévka
BrE
/
'brɒθ/
AmE
/
'brɑ:θ/
noun
-
a thin meat or vegetable soup
peel
- slupka
BrE
/
'pi:l/
AmE
/
'pi:l/
noun
-
the covering of a fruit or vegetable
slaw
- zelný salát
BrE
/
'slɔ:/
AmE
/
'slɔ:/
noun, American English
-
a vegetable salad made from fresh cabbage
coleslaw
- zelný salát
BrE
/
'kəʊlslɔ:/
AmE
/
'koʊlslɔ:/
noun, American English
-
a vegetable salad made with fresh cabbage
sugar beet
- cukrová řepa, cukrovka
BrE
/
'ʃʊgə bi:t/
AmE
/
'ʃʊgər bi:t/
noun
-
a root vegetable from which sugar is made
zucchini
- cuketa, cukina
BrE
/
zʊ'ki:ni/
AmE
/
zʊ'ki:ni/
noun, American English
-
a long green vegetable, similar to a cucumber
courgette
- cuketa, cukina
BrE
/
kʊə'ʒet/
AmE
/
kʊr'ʒet/
noun, British English
-
a long green vegetable, similar to a cucumber
cucumber
- okurka
BrE
/
'kju:kʌmbə/
AmE
/
'kju:kʌmbər/
noun
-
a long green vegetable with dark green skin
daikon
- ředkev setá
BrE
/
'daɪkɒn/
AmE
/
'daɪkɑ:n/
noun
-
a long white root vegetable tasting like a radish
sweet potato
- batát (sladká brambora)
BrE
/
ˌswi:t pə'teɪtəʊ/
AmE
/
ˌswi:t pə'teɪt̬oʊ/
noun
-
a large, orange, sweet vegetable similar to a potato
sweet potato
- batát (sladká brambora)
BrE
/
ˌswi:t pə'teɪtəʊ/
AmE
/
ˌswi:t pə'teɪt̬oʊ/
a large, orange, sweet vegetable similar to a potato
head
- hlávka
BrE
/
'hed/
AmE
/
'hed/
noun
-
a large round vegetable such as cauliflower, cabbage etc.
parsnip
- pastinák
BrE
/
'pɑ:snɪp/
AmE
/
'pɑr:snɪp/
noun
-
a vegetable with a thick root, similar to root parsley