pud
pud - dezert, zákusek, moučník
BrE
/'pʊd/
AmE
/'pʊd/

noun, British English, informal - a sweet dish usually eaten after the main meal, a dessert

 
dessertspoon - dezertní lžička, lžička na zákusky,
BrE
/dɪ'zɜ:tspu:n/
AmE
/dɪ'zɜ:rtspu:n/

noun, British English - a spoon that is larger than a teaspoon, but smaller than a tablespoon

 
infancy - počátek, počáteční stádium, začátek vývoje
BrE
/'ɪnfənsi/
AmE
/'ɪnfənsi/

noun - the early stage of development of something

 
infancy - dětství, útlé dětství
BrE
/'ɪnfənsi/
AmE
/'ɪnfənsi/

noun - the time when a child is very young and cannot walk or talk

 
thereby - tím, důsledkem čehož, čímž
BrE
/ˌðeə'baɪ/
AmE
/ˌðer'baɪ/

adverb, formal - as a result of a given situation

 
on sale - ve slevě, v akci, ve výprodeji
BrE
/ˌɒn'seɪl/
AmE
/ˌɑ:n'seɪl/

adjective, American English - being sold at a reduced price

 
on sale - v prodeji, na prodej, k dostání
BrE
/ˌɒn'seɪl/
AmE
/ˌɑ:n'seɪl/

adverb - available to be bought

 
subject - osoba, podezřelá osoba, osoba (která je předmětem např. vyšetřování)
BrE
/'sʌbdʒɪkt/
AmE
/'sʌbdʒɪkt/

noun - an individual who is the focus of attention or investigation

 
figment - výplod, výmysl
BrE
/'fɪgmənt/
AmE
/'fɪgmənt/

noun - something invented or made up, the creation of someone's imagination

 
tenderizer - palička (na maso), změkčovač (masa), tenderizér
BrE
/'tendəraɪzə/
AmE
/'tendəraɪzər/

noun - a substance that you can put on meat to make it softer ; a special tool that you can treat meat with to make it softer

 
dress - ochutit (salát), upravit, očistit (maso)
BrE
/'dres/
AmE
/'dres/

verb - to prepare food for eating (e.g. salad); to prepare food for cooking (e.g. meat)

 
roll out - vyválet, rozválet (např. těsto)
BrE
/ˌrəʊl'aʊt/
AmE
/ˌrəʊl'aʊt/

verb - to make something, e.g. dough, thin and flat by pushing a rolling pin or a similar instrument over it

 
tenderize - naklepat (maso), změkčit (maso)
BrE
/'tendəraɪz/
AmE
/'tendəraɪz/

verb - to make meat softer and easier to chew by beating it or treating it with a special tool or in a particular way

 
spice up - okořenit (jídlo)
BrE
/ˌspaɪs 'ʌp/
AmE
/ˌspaɪs 'ʌp/

verb - to add spice to food

 
shred - roztrhat, rozcupovat, natrhat, rozsekat (na malé kousky)
BrE
/'ʃred/
AmE
/'ʃred/

verb - to tear or cut something into very small pieces